At Roe Park Resort it is not only our beautiful facilities that has brought us success, it’s the people who provide a high level of service with a warm smile to ensure that our guests return. If you would like a new opportunity and join our committed and talented team, please forward your Application Form and Monitoring Form to Human.Resources@RoeParkResort.com
CURRENT VACANCIES:
CASUAL KITCHEN PORTERS
Successful candidates must be/have:
This role involves heavy lifting and working in heat
Successful candidates must have/be:
Must be flexible with working hours and able to work shifts as required eg weekends, weekdays
Well-motivated and able to work on own initiative
to work in a pressurised kitchen environment
Job Description
Closing Date of completed applications:
FRIDAY 26 NOVEMBER 2021
FULL TIME CHEF DE PARTIE
Successful candidates must be/have:
Essential:
At least 1 years’ experience in a similar position
Have previous experience working with large volumes
A willingness to learn and develop their own career
Must be able to prioritise workload of set section in kitchen
Ability to produce good quality cuisine without close supervision
Be able to work and support Executive Head Chef/Sous Chef
Be completely flexible with working hours
Desirable:
NVQ Level 2 Food Preparation or equivalent
Level 2 Basic Food Hygiene Certificate
Be able to menu plan
Job Description
Closing Date of completed applications:
FRIDAY 26 NOVEMBER 2021
FULL TIME COMMIS CHEF
Successful candidates must be/have:
Essential:
At least 1 years’ experience in a busy kitchen
Must be able to prioritise workload of set section in kitchen
Passionate about food and able to work in a high-pressure kitchen
Versatile and willing to gain experience in all sections within the kitchen
Be able to work and support Executive Head Chef/Sous Chef/Senior Chefs
Be completely flexible with working hours
Desirable:
NVQ Level 2 Food Preparation or equivalent
Level 2 Basic Food Hygiene Certificate
Job Description
Closing Date of completed applications:
FRIDAY 26 NOVEMBER 2021
CASUAL BAR STAFF
Successful candidates must have:
Essential:
GCSE Maths & English (Grade C or above) or equivalent
One year’s previous experience in a bar/restaurant environment
Excellent customer care
Strong interpersonal communication skills with an outgoing personality
Be well motivated, conscientious and able to work on own initiative
Must be flexible with working hours and available to work unsociable hours including: days/evenings & weekend shifts
Desirable:
Previous experience in a public facing position, preferable food & beverage
Knowledge of wines and spirits
Job Description
Closing Date of completed applications:
FRIDAY 26 NOVEMBER 2021
CASUAL HOTEL HALL PORTER (GSR)
Shifts: Days/Evenings/Weekends
Successful candidates must have:
ESSENTIAL
Have previous experience working in a public facing position, preferable food & beverage
Educated to GCSE or equivalent
Efficient IT Skills
Strong interpersonal skills with an outgoing personality
Excellent customer care
Motivated, conscientious and able to work on own initiative
Good physical fitness and able to carry luggage, laden trays, stock bars, move tables and chairs etc
Flexible with working hours and able to work shifts which will involve mornings, evenings & weekends.
Hours of Work:
8.00am – 5.00pm & 4.00pm – 11.00pm
Hands on approach to all areas within the hotel
DESIRABLE
Experience in a similar position
Job Description
Closing Date of completed applications:
FRIDAY 26 NOVEMBER 2021
CASUAL SPA RECEPTIONIST
Successful candidates must have:
ESSENTIAL:
GCSE Maths & English Grade C or above (or equivalent)
Must have a strong understanding of the Spa/Hospitality industry
Excellent phone etiquette
Good knowledge of beauty products and to be able to promote them to clients
Excellent interpersonal skills
Have excellent IT skills and familiar with various software applications
Excellent presentation
Flexible with working hours including weekends
DESIRABLE:
Previous experience in Spa/Health Club Environment
Knowledge of social media platforms
Job Description
Closing Date of completed applications:
FRIDAY 3 DECEMBER 2021